Greensafe Foodservice Program
Foodservice packaging is necessary to protect and transport food in a sanitary manner prior to consumtpion. There are many attributes to consider when selecting the best food packaging and serviceware for operation. Functionality, cost, recyclability and raw material sources are all factors to be weighed when sourcing products. The Greensafe Foodservice Program can help customers understand the various attributes of both traditional and new product technology, guiding the foodservice operator in making the best choice based on their individual goals.
The Greensafe Foodservice Program Includes:
Guide to Greensafe Products